Sourdough Waffles




2 cups sourdough starter

3 eggs, beaten

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

1 teaspoon white sugar

½ cup applesauce


Step 1
Grease and preheat waffle iron according to the manufacturer’s instructions.

Step 2
Mix sourdough starter and eggs in a bowl. Mix in flour, baking soda, salt, and sugar. Stir applesauce into the batter; mix well to combine.

Step 3
Pour 1/4 to 1/2 cup of the batter onto the preheated waffle iron. Bake until golden brown according to manufacturer’s instructions, about 3 minutes.

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